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| Advanced Diploma |
Year module |
NQF level: 7 |
Credits: 12 |
| Module presented in English |
Module presented online |
| Purpose: Students who achieve the outcomes of this module will be able to select, recommend and apply appropriate livestock production technologies and strategies for efficient pig and poultry production for sustainable food security and the development of the local livestock sector. The module will be useful to livestock farm managers, agricultural scientists and farmers who are interested in livestock breed selection, production, improvement, management and marketing of live animals and their products. The module is aimed at training livestock farm managers to identify appropriate breeds, enterprises and production systems for more efficient livestock production. |