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| Under Graduate Degree |
Semester module |
NQF level: 7 |
Credits: 12 |
| Module presented in English |
Module presented online |
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Co-requisite: NUT3702 |
| Purpose: is for student to demonstrate systematic knowledge of the evidence- based process used for nutrition-related health recommendations and claims which are based on contemporary aspects of nutrition. Contemporary aspects include the role of lifestyle behaviours, food and bioactive components complementary to allopathic medicine for overall health and chronic disease prevention. This will enable students to contribute to general health promotion in an evidence-based manner, that draw justifiable conclusions and make recommendations in the relevant nutrition field. |