| Certificate | Year module | NQF level: 7 | Credits: 12 |
| Module presented in English | |||
| Purpose: To gain insight into the importance of health, safety and nutrition in the ECD phase. This includes optimising the health of persons in these settings (adults and children), maintaining a healthy and safe environment, good nutritional practices as well as special topics such as health education, child abuse, chronic illness and HIV/AIDS. | |||