Bachelor of Science

Stream: Biochemistry (Or Physiology or Microbiology) with Business Management
Qualification code: 02089 - BBM NQF Exit level: 6 Total credits: 360
Qualification offered until 2015, and ONLY for students previously registered for this qualification.
Admission requirements:NSC with Mathematics and English passed at level 4 OR Matriculation exemption with at least an E symbol for Higher Grade Mathematics and English or at least a D symbol for Standard Grade Mathematics and English.
Rules:Students must clearly indicate the option of their choice of major subject when registering. Students must also take note that their final degree certificate will only indicate that they hold a Bachelor of Science degree, and not their particular choice of major. This will only be reflected on the academic record.

First level

ModulePre/Co-requisite
Group A. Compulsory
BOT1501 - Plant Structure: Cytology, Morphology and Anatomy
BOT1502 - Plant Biodiversity and Environmental Botany
BOT1603 - Botany I (Practical)Co: BOT1501 or BOT1502
CHE1501 - General Chemistry IA
CHE1502 - General Chemistry IBPre: CHE1501
CHE1503 - Chemistry I (Practical)Pre: CHE1501; Co: CHE1502
EUP1501 - Ethical Information and Communication Technologies for Development Solutions
MNB1501 - Business Management IA
MNB1601 - Business Management IBPre: MNB101D or MNB1501
STA1510 - Basic Statistics

Second level

ModulePre/Co-requisite
Group A. Compulsory
BCH2601 - Introductory BiochemistryPre: CHE1501 or CHE1502
BCH2602 - BioenergeticsPre: CHE1501 or CHE1502
BCH2603 - Biopolymers of HeredityPre: CHE1501 or CHE1502
BCH2604 - Biochemistry (Practical)Co: Any two of the following: BCH2601, BCH2602, BCH2603
BOT2601 - Plant Anatomy, Structure and FunctionCo: BOT1501
BOT2602 - Systematics of Vascular PlantsCo: BOT1502
BOT2603 - Plant Physiology, Water Relations and Plant NutritionCo: BOT1501
BOT2604 - Botany II (Practical)Pre: (CHE1501 or CHE1502) & BOT1603; Co: Any two of the following: BOT2601, BOT2602, BOT2603
MNE2601 - Introduction to Entrepreneurship and Small Business ManagementPre: MNB1501 & MNB1601

Third level

ModulePre/Co-requisite
Group A. Compulsory
BCH3701 - EnzymologyCo: BCH2601
BCH3702 - Advanced MetabolismCo: BCH2602
BCH3703 - Molecular GeneticsCo: BCH2603
BCH3704 - Biochemistry (Practical)Co: Any two of the following BCH3701, BCH3702, BCH3703
BOT3701 - Plant PhysiologyCo: BOT2603
BOT3703 - Terrestrial Ecology
MNE3701 - Entrepreneurship and Small Business ManagementPre: MNE2601
MNE3702 - Corporate EntrepreneurshipPre: MNB1501, MNB1602 & MNG2016
MNE3703 - Innovation and TechnologyPre: MNE2601
MNG301A - Strategic Planning IIIAPre: MNG2016

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